Organic Ch2ocolate with Spirulina from Fuerteventura.
7,75 €
H2O Chocolates, the water-based Ch2ocolate from Bueyes—now with Spirulina.
Pioneros in bean-to-bar chocolate manufacturing in the Canary Islands, we use high-quality Arriba Nacional cocoa beans from the Costa Esmeraldas region of Ecuador. Spirulina is a freshwater algae known for its properties, a functional food with enormous benefits for human health. The so-called superfood of the Mayans is energizing, antioxidant, microbiota-regenerating, and strengthens the immune system. This product is produced in our facilities (Vidalgae) in a certified organic way and with the quality guarantee of all our productions.
In our workshop, we carry out the entire production process, from bean selection to final chocolate packaging. At Vidaloe Fuerteventura, we focus on sustainability, craftsmanship, and creating unique flavors that reflect the richness of cocoa with organic ingredients from Fuerteventura, such as spirulina from our neighbor VIDALGAE.
Our commitment to quality and innovation has made us a benchmark in the region’s chocolate industry.
Additional information
| Weight | 0,1 kg |
|---|---|
| Dimensions | 19 × 3 cm |
You have before you the first bean-to-bar chocolate made in the Canary Islands, and it is organic.
Enjoy the delicious taste of chocolate with a nutritious touch of spirulina!
Our spirulina chocolate from Fuerteventura combines the indulgent pleasure of chocolate with the health benefits of spirulina, a natural source of proteins, vitamins, and minerals. With every bite, you will enjoy the creaminess of chocolate along with the energy boost and essential nutrients provided by spirulina. Whether you want a sweet snack or a delicious way to get nutrients, our spirulina chocolate is the perfect choice.
Immerse yourself in a world of flavor and well-being with our spirulina chocolate today! We take care in our artisanal production to bring the nuances of every bean to the bar!
Spirulina is a freshwater algae known for its properties, a functional food with enormous benefits for human health. The so-called superfood of the Mayans is energizing, antioxidant, microbiota-regenerating, and strengthens the immune system. This product is produced in our facilities (Vidalgae) in a certified organic way and with the quality guarantee of all our productions.
The blend of two natural “superfoods,” cocoa and spirulina, creates a bar with extraordinary properties—a nutritionally superior chocolate with a smooth flavor reminiscent of the fresh aroma of a forest, with a fruity touch at the start and a toasted finish.
Additional information
| Weight | 0,1 kg |
|---|---|
| Dimensions | 19 × 3 cm |
Vidaloe
Find us in Fuerteventura
Our farm and shop are located in Agua de Bueyes, on the island of Fuerteventura.
A peaceful place where you will be greeted by the scent of fresh aloe, the valley breeze, and, if you are lucky, a curious goat.
